Gaebang Sikdang is a Michelin Guide–listed restaurant in Gangnam, known for its high-quality Korean soy sauce marinated crab (ganjang gejang). The restaurant focuses on fresh blue crabs served with a clean, well-balanced seasoning and a neatly presented Korean-style set meal.
With its casual yet modern interior, Gaebang Sikdang is popular among locals and also accessible for first-time visitors and foreigners.
What to Order
-
Soy Sauce Marinated Crab (Ganjang Gejang)
Fresh blue crab marinated in a savory soy sauce. Rich in umami, not spicy. -
Spicy Marinated Crab (Yangnyeom Gejang)
Bold and flavorful with a clean heat, without any fishy taste. -
Braised Beef Rice Bowl (Jangjorim Deopbap)
A lighter option that pairs well with crab dishes.
Price Range
-
Soy Sauce Crab: 30,000–40,000 KRW (market price may vary)
-
Spicy Crab: 30,000–40,000 KRW
-
Braised Beef Rice Bowl: 15,000 KRW
How to Order
-
Orders are taken directly by staff.
-
Solo dining is possible.
-
Both credit cards and cash are accepted.
-
Takeout is available if you want to enjoy the food at home.
What Foreigners Should Know
-
Soy sauce crab is not spicy and highlights the natural sweetness of the crab.
-
Spicy crab is hot, but well-balanced and not overly pungent.
-
Side dishes typically include seaweed, seasonal kimchi, and seaweed soup.
-
Crab prices may vary depending on the season.
Waiting Time & Atmosphere
-
Waiting is common during peak hours.
-
The interior is modern, casual, and cozy, making it comfortable even for longer meals.
-
Table turnover is steady, but visiting off-peak hours is recommended.
Best Time to Visit
-
Lunch or dinner both work well.
-
Slightly quieter times are just before or after peak meal hours.
Comments
Post a Comment